Experience a
Fusion-Inspired Sunday Lunch
Table bookings available from 12:00
Sunday Lunch
TWO COURSES £27.95 THREE COURSES £33.95
Starters
Mozzarella Bites
Mozzarella wrapped in Smoked Pancetta with a Balsamic Reduction
Caprese Parcels
Baked Filo Pastry filled with 3 Cheeses, Cherry Tomatoes and a Basil Pesto
Salatka Warzywna
Traditional Polish Salad made with Potatoes, Carrots, Peas, Egg, Apple, Gherkins, Onions and Mayonnaise
Crispy Duck Gyozas
Pan fried Crispy Dumplings filled with Succulent Duck and served with a Teriyaki Sauce
Lightly Dusted Calamari
Wings and Tentacles with a Homemade Aioli
Mains
Herefordshire Top Side of Beef
With Yorkshire Pudding, Crispy Roast Potatoes, Seasonal Vegetables and Gravy
Free Range Loin of Pork
With Crispy Crackling, Crispy Roast Potatoes, Seasonal Vegetables, Apple Sauce and Gravy
Indyk Schnitzel with Mizeria
Polish style Breaded Turkey Cutlet with Dill Mashed Potatoes and a Cucumber and Sour Cream Salad
Fish of the Day
Grilled Fish Steak with Buttered Baby Potatoes and Mixed Salad
Garden Cottage Pie
A Delicious Packed Vegetable Pie with Leeks, Carrots, Zucchini and Mixed Peppers in a Rich Tomato Sauce Infused with Fresh Garden Herbs, Topped with Potato Mash and served with Green Beans
Please ask our waiting staff for any other vegetarian or vegan options
Extras
Cauliflower Cheese £4.00
Desserts
Choose any dessert from the Main Menu (Cheese Board +£3.00)
To book your Fuzion Sunday Lunch, select your date & party Size